A Nickel in My Hat
Saturday, October 11, 2014
Food for thought
Apple pears
Celery salt
Pumpkins
Buttered rotini
Limes
Pizza-ghetti
Peanut butter chips
Clam chowder
Corn
Juice pops
Wheatgrass
Lutefisk
Rice cakes
Starfruit
Tofu
Canned milk
Rainbow lolipops
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